At the intersection of media and technology, Vinous is Antonio Galloni’s vision of a modern-day wine publication. Vinous’s team of renowned critics and writers offers in depth coverage of new releases, retrospectives and verticals of older wines, videos with winemakers, interactive maps, restaurant recommendations and more, all published in a continual, daily stream of articles. With the acquisition of Stephen Tanzer’s International Wine Cellar in December 2014 and the addition of the IWC editorial team, Vinous expanded coverage to all major wine regions.

Today Vinous has subscribers in over 100 countries and is one of the most respected wine publications in the world.

Even in 2021 some Montioni wines were tasted by Vinous:

- Montefalco Sagrantino Ma.Gia: 93 points

“The 2015 Montefalco Sagrantino Ma.Gia is like a kaleidoscope of Christmas goodness from the moment you put your nose to the glass. Cinnamon, allspice, clove, black cherries, dark chocolate, sweet mint and tobacco can all be found within. It’s silky-smooth and fleshy in feel, yet with stimulating acidity to balance, as mineral-tinged red berries and woodland herbal tones resonate throughout. The long and dramatic finale is only lightly structured, as fine tannins frame the experience nicely yet never get in the way, and tapers off with a juicy thrust of sweet fruit and hints of mocha. The Ma.Gia might be a bit of a showboat, but it’s also hard to resist.”

- Montefalco Rosso Montioni90 points 

“The 2018 Montefalco Rosso is pretty and delicate with a mix of wild berries, minty herbs, white smoke and violet inflections. This is silky in texture yet lifted in feel, casting red and hints of blue fruit across a solid core of brisk acids and minerals. It tapers off classically dry with a coating of sweet tannin that lingers, along with hints of cherry, exotic spice and tobacco. The 2018 is a blend of 65% Sangiovese, 20% Merlot and 15% Sagrantino that refines in barriques for 12 months, which the wine handles very well.”

- Umbria Grechetto: 89 points 

“The 2020 Grechetto is perfumed with spicy florals, sour melon and citrus tones. This soothes with wonderfully soft textures, becoming quite salty and mineral-like the more time you spend with it. Green apple and an almondy richness linger quite long, yet the end note here is crisp and refreshing.”