Risotto al Sagrantino di Montefalco
Risotto with Sagrantino di Montefalco made in collaboration with Mama Isa's Cooking School: an Italian delicacy with native products
Black Olives - the Umbrian way (or Orange Olives)
Black olives Umbrian style or Orange olives: a delicious specialty typical of the Umbria region perfect for an aperitif or a very original appetizer and full of typical flavors.
Maritozzi with Sagrantino grape must
Maritozzi with Sagrantino grape must: a traditional Umbrian recipe perfect to make during the autumn months!
Panna cotta with Sagrantino Passito: Montioni's recipe
Panna cotta with Sagrantino Passito Montioni: a fresh dessert perfect for the summer season
Mixed salad with peaches, buffalo mozzarella and Montioni EVO oil
Mixed salad with peaches and mozzarella, for a tasty and fresh summer salad, dressed with our cold-pressed Extra Virgin Olive Oil!
Sliced chicken breast with Grechetto Montioni
Sliced chicken breast with Grechetto wine: a quick and fresh recipe for your summer evenings at home!